Collection: Catering Menu/Pre-Order Menu (Minimum Order: 8 Servings)

All items listed on our catering menu will require a minimum purchase of 8 servings per item. 

For orders under 20 people, we require a 24-48 hour confirmation and an e-transfer 50% deposit.  (All e-transfers can be sent to yardiegrabz@gmail.com) 

Orders of 20 people or more require at least a 3-5day week notice with payment confirmed. 

- All orders require a 50% e-transfer deposit to be confirmed. 

- All deposits are non-refundable within 72 hours from the order due date. 

32 products
  • Mixed Greens (Side)
    Regular price
    $2.25
    Sale price
    $2.25
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  • Festival Dumplings (Side)
    Regular price
    $1.75
    Sale price
    $1.75
    Regular price
    Unit price
    per 
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  • Coconut Johnny Cake (Side)
    Regular price
    $2.75
    Sale price
    $2.75
    Regular price
    Unit price
    per 
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  • Rice & Peas (Side) (SM23)
    Regular price
    $6.99
    Sale price
    $6.99
    Regular price
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    per 
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  • Braised Oxtail Stew (Catering)
    Regular price
    $25.00
    Sale price
    $25.00
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  • Tomato Jerk Jackfruit Plate (Vegan) (Catering)
    Regular price
    $18.00
    Sale price
    $18.00
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  • Ackee & Saltfish Plate (Christmas Menu)
    Regular price
    $23.99
    Sale price
    $23.99
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    per 
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  • Jerk Chicken Poutine (Catering)
    Regular price
    $18.00
    Sale price
    $18.00
    Regular price
    Unit price
    per 
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